First, a couple of notes to those that aren't "in the know." Ghostbar is located at the top (33rd floor) of the new W Hotel. Graced (allegedly) regularly by celebrities, it is the place to go if you are looking for a scene, or just want to be seen.
That being said, I justified our visit by noting that "this is definitely one of those places that you only go once." I said this on the way up to the club, but I didn't mean to poo-poo on the party. It's just not the type of place or crowd that I typically enjoy.
I immediately caught flack for throwing cold water on the white-hot excitement brought about by the imminent explosion of all things fabulous. I'll have to admit that while I can't see myself ever setting foot in that place again, I did enjoy the experience. It became quite obvious that no money was spared in the planning of the club's amazing lighting schemes, ultra-modern furniture, flooring, and paint schemes, and the great patio looking out over downtown Dallas. On the surface, this was a first-class place - right down to the clientele. Most everybody was very well dressed and expertly coiffed (I, the bearded, pearl snap shirt-clad sore thumb being a notable exception, of course) to complement the high aesthetic standards of the venue.
Though I should have known better than to look much past the surface of such a place that was obviously designed to be easy on the eyes, I couldn't help myself. Not much of a "scenester," I was not completely won over by the skin-deep beauty of the place. My other senses were only patient for so long. After all, I was there to have a drink. Surely this neon pinnacle of Dallas nightlife would offer first-class high-end products for its discerning clientele. Not so much.
The first three vodkas and two gins that I requested (all of which can be found in any of the city's 3 or 4 star restaurants) were not to be found. The bartender, who was nice enough but less than accommodating to my questions than I would have liked, had to ask her bar back what vodkas they had. When I did get my drinks, they were served in plastic cups. Though not the red frat party-esque dixie cups, they did feel incredibly cheap for a place that charges a $20 cover on the weekends. I mean, really, did I just get the kiddy cup, or is this the stuff they serve Justin Timberlake when he visits?
So, exhausted by the sleazy old men on the prowl and the lethal saturation of uber-snobbery in the room, we hit the road after one round.
I'm just incredibly more comfortable in Adair's, the Elbow Room, Milo's, Amsterdam Bar, etc. No doubt we all do our share of pretending to be something that we're not, and perhaps if/when I have the means to frequent places like Ghostbar I'll understand why it exists. But I'm just incredibly more comfortable in a place that's dark, smokey, and filled with crashing billiard balls and people of all ages and backgrounds shouting "Sweet Caroline" as loud as they wish.
You can keep your unblemished and surgically-enhanced go-go dancer cocktail servers and bartenders, I'll take the friendly and "average" looking server that shakes my hand when I walk in.